An earthy blend of organic elderflower liqueur, creaminess of 85% organic ganache with a crunch of elderberry and 38% fair trade white chocolate.
Harvest-Apple pie moonshine
Autumn has come to you with this 85% organic chocolate ganache layered with locally grown apples, the warmth of local apple moonshine and a touch of cinnamon spice.
Velvet Saloon-Bourbon orange
The smoothness of local bourbon blended into a rich 85% organic chocolate, fresh orange zest highlighting the perfect pairing.
Local Tequila and chipotle peppers nestled in a 38% fair trade white chocolate ganache, with a bright splash of orange, enrobed in an 85% organic chocolate.
The sultry dance of fresh ginger fused with local raspberry liqueur, captivated by the creaminess of 85% organic chocolate.
Lavender Love-Lavender lemon
A fresh breeze of local lavender blossoms, organic lemon swirled together in a 38% fair trade white chocolate, garnished with an edible lavender bud.
The perfect balance between exotic guava and aromatic Bulgarian rose water emerged in a 38% fair trade white chocolate ganache and encapsulated in 85% organic chocolate.
Mint Meditation-Moroccan mint lemongrass
The delicate embrace of Moroccan mint and lemongrass immersed in 85% organic chocolate ganache, leaving your palate refreshed.
Antique Rose-Bulgarian rose water
Bulgarian rose water blended in creamy 45% organic chocolate, enveloping the sweetness of 38% fair trade white chocolate.
Violette Passion-Violet hibiscus passionfruit
Sophisticated layers of violet, passion fruit & hibiscus melded into a ganache of fair trade white chocolate, hand dipped in an 85% organic chocolate, adorned with an edible violet petal.
Pacific Northwest Collection
Kafe Kirsch-Cherry coffee hazelnut
Bellingham Bay Coffee Roasters, PNW cherries, nuttiness of Holmquist hazelnuts, bringing it all together with 85% organic chocolate.
Cardamom Blue-Blueberry cardamom
Simmering blend of fresh cardamom seeds, organic Bow Hill Blueberries, fresh Twin Brook cream and 85% organic chocolate.
Salted Nut-Peanut & smoked sea salt
85% organic chocolate blended with fresh ground organic peanuts highlighted with Salt Works sea salt smoked with apple wood.
The Colombian-Coffee blackberry maple
The aromatic of Bellingham Bay Coffee Roasters, Whatcom County blackberries, sweetened with pure maple, 85% organic chocolate ganache, brought together with a blend of ground coffee and raw cacao powder.
Alder Wood Forest-Smoked sea salt
Hand harvested Salt Works sea salt smoked with alder wood, paired with 45% organic chocolate and fresh Twin Brook cream, leading to caramel undertones.
Banana Mole’-Roasted banana chile
Sweet meets savory roasted banana, fresh pasilla, serrano, poblano chilies, garlic and spices, in a 85% organic chocolate.
Jolokia-Ghost pepper lime
The sensual pairing of ghost pepper and lime zest, enrobed with an 85% organic chocolate.
Kashmir-Curry turmeric fennel
Life in a truffle with aromatics of curry, turmeric and fennel in a creamy 45% organic chocolate.
Chai Spice and ginger, smoothly blended into a ganache of 85% organic chocolate.
Coco Wasabi (df)-Wasabi star anise
Fresh wasabi steeped in organic coconut milk balanced with star anise, melded in an 85% organic chocolate, garnished with tri colored sesame seeds.